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Biscuits For Dogs

Ingredients:

  • 1 cup oatmeal -- uncooked

  • 1/3 cup margarine

  • 1 tablespoon beef bouillon granules

  • 5 1/2 cups hot water

  • 3/4 cup powdered milk

  • 3/4 cup cornmeal

  • 3 cups whole wheat flour

  • 1 whole egg -- beaten

 

Preparation & Cooking

Pour hot water over oatmeal, margarine, and bouillon; let stand for 6 min. Stir in milk, cornmeal, and egg. Add flour, 1/2 c. at a time; mix well after each addition. Knead 3 - 4 min., adding more flour it necessary to make a very STIFF dough. Roll or pat dough to 1/2" thickness. Cut into dog bone shapes with cookie cutter. Bake at 325 degrees for 50 min. on baking parchment Allow to cool and dry out until hard. Store in container.