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Homemade Liver Treats

 

Ingredients:

  • 1 cup whole wheat flour
  • 1 cup cornmeal
  • 1/2 cup wheat germ
  • 1 pound beef liver
     

Preparation & Cooking

Pre-heat oven to 350.

Liquefy liver in blender, add dry ingredients. Grease cookie sheet. Drop teaspoonfuls of mixture onto cookie sheet and flatten with bottom of glass dipped in water and cornmeal. Bake for 15-20 minutes.

You may store baked or unbaked dough in freezer.